Top 10

1. White asparagus with coconut and curry gravy
Starter 60 min Medium
2. Scrambled eggs with smoked salmon and caviar
Brunch 20 min Easy
3. Steamed egg yolk with a foam of thick apple syrup and croutons
Amuse 30 min Medium
4. Classic quiche lorraine
Main course 10 min Easy
5. Marinated melon with Spanish ham vinaigrette
Starter 25 min Easy
6. Cod glazed with rendang, with crispy cauliflower and Bali jus
Main course 45 min Medium
7. Fresh avocado velouté with peach and goat cheese
Soup 45 min Medium
8. Bonbon caprese
Amuse 70 min Hard
9. Carrot tartare with an oyster leaf emulsion
Amuse 30 min Medium
10. Smoked salmon and asparagus quiche
Main course 10 min Easy