Brunch classics

About this masterclass

What you’ll learn

Who is it for

For the enthusiastic home cook who already has a solid foundation in cooking and baking but wants to perfect their skills.

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Episodes

1. Simple bread rolls
Baking 30 min Easy
2. Homemade bagels
Brunch 30 min Medium
3. Silky smooth brioche bread
Brunch 40 min Medium
4. Pain Perdu - French toast with Chantilly cream and raspberries
Brunch 25 min Easy
5. American pancakes with banana and maple banoffee
Brunch 35 min Easy
6. Classic omelette
Brunch 10 min Easy
7. Fried egg with asparagus and mushrooms
Brunch 20 min Easy
8. Poached egg with brioche, mushrooms and bacon
Brunch 20 min Easy
9. Scrambled eggs with smoked salmon and caviar
Brunch 20 min Easy
10. Classic Caesar salad
Brunch 25 min Easy
11. Simple flatbreads with garlic and parsley butter
Fingerfood 30 min Easy
12. Vegetarian shakshuka
Brunch 30 min Easy

About the chef

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